Haroset

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Prep Time:
15 mins

Total Time:
15 mins

Servings:
4

Yield:
4 servings

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Ingredients

2largeapple – peeled, cored and finely chopped

1cupfinely chopped walnuts

1teaspoonwhite sugar

1teaspoonground cinnamon

2tablespoonskosher red wine

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Directions

Mix apples, nuts, sugar and cinnamon together in a bowl. Add wine and mix in to thoroughly blend. Keep in refrigerator until ready to put out on the table for Passover Seder.

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Nutrition Facts (per serving)

270	Calories
20g	Fat
23g	Carbs
5g	Protein