Bangin' Buffalo Blue Cheese Chicken Salad
Prep Time:
15 mins
Total Time:
15 mins
Servings:
8
Yield:
8 servings
Ingredients
2 cooked chicken breast halves, cubed
¾ cupchunky blue cheese dressing
8 slicescooked bacon, crumbled
½ cupmayonnaise
½ cupchopped pecans
½ cupfinely chopped onion
½ cupfinely chopped celery
¼ cuphot pepper sauce (such as Frank's RedHot®)
2 teaspoonslemon juice
2 teaspoonsWorcestershire sauce
1 teaspoonground black pepper
1 teaspoonsalt
1 teaspoonminced garlic
1 teaspoondried parsley
½ teaspoonpaprika
Directions
Mix chicken, blue cheese dressing, bacon, mayonnaise, pecans, onion, celery, hot sauce, lemon juice, Worcestershire sauce, black pepper, salt, garlic, parsley, and paprika in a large bowl; refrigerate for flavors to blend, at least 1 hour.
Nutrition Facts (per serving)
|
314 |
Calories |
|
30g |
Fat |
|
5g |
Carbs |
|
9g |
Protein |
