Prep Time:
5 mins
Cook Time:
12 mins
Additional Time:
30 mins
Total Time:
47 mins
Servings:
12
Yield:
12 servings
Ingredients
Directions
Preheat oven to 375 degrees F (190 degrees C). Lightly grease a medium baking sheet.
Arrange the dinner roll dough in 4 rectangles on the baking sheet.
Bake in the preheated oven 12 minutes, or until golden brown. Remove from heat and allow to cool completely.
In a medium bowl, mix the cream cheese, mayonnaise and dry ranch-style dressing mix. Spread evenly on the crescent rolls. Sprinkle with broccoli and tomatoes. Top with Cheddar cheese and serve.
Nutrition Facts (per serving)
| 464 | Calories |
| 39g | Fat |
| 20g | Carbs |
| 9g | Protein |
