Easy Garlic Fried Shrimp



CookBook Recepie image


Prep Time:
5 mins

Cook Time:
5 mins

Total Time:
10 mins

Servings:
4

Yield:
4 servings


Ingredients

  • 2tablespoonssoy sauce
  • 2tablespoonswater
  • 1teaspoonwhite sugar
  • 3tablespoonsvegetable oil
  • 5clovesgarlic, minced
  • 1 ¼poundslarge shrimp, peeled and deveined

  • Directions

    Stir together soy sauce, water, and sugar in a small bowl.

    Heat oil in a large skillet over medium heat and cook garlic until lightly browned. Add shrimp in one layer and pour soy sauce mixture on top. Cook until shrimp are pink, 2 to 3 minutes per side.



    Cook's Note:

    If your skillet is not large enough, cook shrimp in 2 batches.


    Nutrition Facts (per serving)

    214 Calories
    11g Fat
    3g Carbs
    24g Protein

    Leave a Reply

    Your email address will not be published. Required fields are marked *

    Lire Plus !