Prep Time:
20 mins
Additional Time:
2 hrs
Total Time:
2 hrs 20 mins
Servings:
10
Ingredients
Directions
Gather all ingredients.
Combine tomato juice, tomatoes, onion, bell pepper, cucumber, green onions, parsley, lemon juice, red wine vinegar, garlic, tarragon, basil, sugar, salt, and pepper in a blender or food processor. Blend until well combined but still slightly chunky.
Pour into a serving bowl and cover. Place in the refrigerator to chill before serving, at least 2 hours.
Nutrition Facts (per serving)
| 39 | Calories |
| 0g | Fat |
| 9g | Carbs |
| 2g | Protein |
