Grilled Cheese with Mayo

Prep Time:
10 mins

Cook Time:
5 mins

Total Time:
15 mins

Servings:
1

Ingredients

Directions

Spread 1/2 of the mayonnaise onto one side of a slice of bread; place, mayonnaise-side down, in a skillet. Top with American and pepper Jack cheeses. Spread remaining mayonnaise onto one side of remaining slice of bread; place, mayonnaise-side up, on top of cheese.

Cook sandwich in the skillet over medium heat until cheese melts and bread is golden brown, about 2 1/2 minutes per side.

Please note differences in ingredient amounts and total time when following the magazine version of this recipe.

Nutrition Facts (per serving)