
Prep Time:
5 mins
Cook Time:
5 mins
Total Time:
10 mins
Servings:
4
Yield:
4 servings
Ingredients
Directions
Preheat a skillet over medium heat. Combine eggs and milk in a large bowl; beat well.
Add ham to preheated skillet and warm until juicy. Add eggs and stir regularly until they start to set. While eggs are still soft, add cheese. Cook until eggs are firm and cheese is melted. Season with salt and pepper to taste and serve.
Nutrition Facts (per serving)
| 324 | Calories |
| 24g | Fat |
| 1g | Carbs |
| 25g | Protein |
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