Prep Time:
10 mins
Cook Time:
15 mins
Total Time:
25 mins
Servings:
32
Yield:
32 (3 ounce) servings
Ingredients
Directions
In a saucepan, combine brown sugar, water and instant coffee. Bring to a boil, then let simmer 15 minutes. Remove from heat, and cool completely.
When coffee mixture is completely cool, stir in vanilla and vodka. Pour into dark colored bottles, and store in the refrigerator.
