Carla’s Sausage Cheese Balls

Prep Time:
20 mins

Cook Time:
20 mins

Total Time:
40 mins

Servings:
12

Yield:
12 servings

Ingredients

Directions

Preheat oven to 400 degrees F (200 degrees C).

Line a baking sheet with aluminum foil.

Mix mild sausage and hot sausage in a large bowl until evenly blended.

Stir Cheddar cheese into sausage mixture.

Mix biscuit baking mix into sausage mixture about 1/2 cup at a time until baking mix is moist.

Roll meat mixture into 1 1/4- to 1 1/2-inch balls.

Arrange meatballs on prepared baking sheet.

Bake in the preheated oven until meatballs are no longer pink in the center and cheese is browned, about 20 minutes.

Nutrition Facts (per serving)