Bowl of Oatmeal Cookie



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Prep Time:
5 mins

Cook Time:
3 mins

Total Time:
8 mins

Servings:
2

Yield:
2 servings


Ingredients

  • 1egg
  • 1cupmilk
  • 3tablespoonsmilk
  • ⅔cupquick-cooking oats
  • 2tablespoonsraisins, or to taste (Optional)
  • 1tablespoonbrown sugar
  • 1teaspoonvanilla extract
  • 1teaspoonbutter, or to taste
  • ¼teaspoonground cinnamon
  • salt to taste

  • Directions

    Beat egg in a microwave-safe bowl; add 1 cup plus 3 tablespoons milk, oats, raisins, brown sugar, vanilla extract, butter, cinnamon, and salt and mix well.

    Microwave on high for 1 minute; stir and microwave for 1 minute more. Stir oatmeal and microwave until cooked, about 1 minute more.



    Cook's Note:

    I was tired of plain, boring oatmeal, so one morning I added some oatmeal cookie ingredients and it was a hit! I tend to leave out the sugar and salt for my small kids and then add a bit of the contraband for myself after serving them. Add more or less butter, sugar, etc. to your own taste.


    Nutrition Facts (per serving)

    292 Calories
    9g Fat
    41g Carbs
    12g Protein

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