
Prep Time:
20 mins
Cook Time:
50 mins
Total Time:
1 hr 10 mins
Servings:
4
Ingredients
Directions
Preheat the oven to 350 degrees F (175 degrees C). Lightly grease a casserole dish.
Heat a large skillet over medium-high heat. Add sausage; cook and stir until browned and crumbly, 5 to 7 minutes. Drain and discard grease.
Stir in onion, bell pepper, and garlic; cook until onion is translucent, 8 to 10 minutes. Stir in cabbage; cook until slightly softened, about 5 minutes.
Transfer sausage mixture to the prepared casserole dish. Stir in tomato sauce, cooked rice, Worcestershire sauce, brown sugar, lemon juice, Cajun seasoning, black pepper, and salt until combined.
Bake in the preheated oven until cabbage is tender, about 30 minutes.
Nutrition Facts (per serving)
| 262 | Calories |
| 11g | Fat |
| 30g | Carbs |
| 12g | Protein |





