Honey Lemon Ginger Tea



CookBook Recepie image


Prep Time:
5 mins

Cook Time:
25 mins

Additional Time:
5 mins

Total Time:
35 mins

Servings:
6


Ingredients

  • 4cupswater
  • ¾cupbrown sugar
  • ¼cupgrated ginger root
  • 3tea bags
  • 2lemons, juiced
  • 3tablespoonshoney

  • Directions

    Stir water, brown sugar, and grated ginger root together in a saucepan; bring to a boil, then reduce the heat to medium-low and cook at a simmer for 20 minutes.

    Remove from the heat and add tea bags. Steep tea to desired strength, 3 to 5 minutes. Remove and discard tea bags.

    Stir lemon juice and honey into the tea, then strain into a pitcher.



    Nutrition Facts (per serving)

    104 Calories
    27g Carbs
    0g Protein

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