Watermelon Cucumber Salad



CookBook Recepie image


Prep Time:
15 mins

Additional Time:
10 mins

Total Time:
25 mins

Servings:
10


Ingredients

  • 1smallred onion, halved and sliced into thin half-moons
  • 2tablespoonslime juice, or more to taste
  • 2tablespoonsextra-virgin olive oil
  • 1seedless watermelon, cut into cubes
  • 3baby cucumbers, seeded and cut into cubes
  • 1cupcrumbled feta cheese
  • ½cupmint leaves, sliced thinly

  • Directions

    Mix red onion with lime juice in a bowl; set aside to marinate at least 10 minutes. Stir olive oil into mixture.

    Toss watermelon, baby cucumbers, and feta cheese together in a large bowl. Pour red onion mixture over watermelon mixture; toss to coat. Sprinkle mint over the salad; toss and serve.



    Nutrition Facts (per serving)

    203 Calories
    7g Fat
    36g Carbs
    5g Protein

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