Chocolate Pancakes



CookBook Recepie image


Prep Time:
10 mins

Cook Time:
10 mins

Total Time:
20 mins

Servings:
4

Yield:
8 pancakes


Ingredients

  • 1 ¼cupsmilk
  • 2largeeggs, at room temperature
  • ½teaspoonvanilla
  • 2tablespoonsmelted butter
  • 1 ¼cupsall-purpose flour
  • ¼cupunsweetened cocoa powder
  • 3tablespoonswhite sugar
  • ¼teaspoonsalt
  • ½cupsemisweet chocolate chips
  • cooking spray

  • Directions

    Whisk milk, eggs, and vanilla together in a bowl. Stir in melted butter.

    Whisk flour, cocoa powder, sugar, and salt together in a separate bowl. Pour in wet ingredients and mix until just combined. Stir in chocolate chips.

    Spray a large skillet with cooking spray and heat over medium-high heat. Working in batches, pour 1/4 cup batter into the hot skillet for each pancake. Cook until bubbles form and pop in the center of each pancake, 2 to 3 minutes. Flip and cook until golden brown on the other side, about 1 minute.



    Nutrition Facts (per serving)

    418 Calories
    17g Fat
    59g Carbs
    12g Protein

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