Easy Turkish Delight



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Prep Time:
20 mins

Cook Time:
20 mins

Additional Time:
30 mins

Total Time:
1 hr 10 mins

Servings:
35

Yield:
35 servings


Ingredients

  • 3cupswater
  • 2cupswhite sugar
  • ¼cupunflavored gelatin
  • 1 ½cupsconfectioners' sugar, sifted
  • ⅔cupcorn flour
  • ¼teaspooncream of tartar
  • ½teaspoonrose water
  • 3dropspink food coloring, or as desired
  • ¾cupconfectioners' sugar, sifted

  • Directions

    Combine water, white sugar, and gelatin in a large microwave-safe bowl; heat in microwave on high for 7 minutes. Stir sugar mixture and cook in microwave for 7 minutes more.

    Mix 1 1/2 cups confectioners' sugar, corn flour, and cream of tartar together in a bowl; stir into sugar mixture. Heat mixture in microwave on high for 6 minutes more. Stir rose water and food coloring into mixture.

    Lightly grease a 7×11-inch baking dish. Pour mixture into the greased dish; refrigerate until firm, about 30 minutes.

    Cut Turkish delight into small squares using a wet knife.

    Place 3/4 cup confectioners' sugar in a bowl. Roll Turkish delight in the confectioners' sugar until evenly coated. Store in an airtight container in the refrigerator.



    Nutrition Facts (per serving)

    87 Calories
    22g Carbs
    1g Protein

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