Blonde Apple Brownies



CookBook Recepie image


Prep Time:
15 mins

Cook Time:
45 mins

Total Time:
1 hr

Servings:
15


Ingredients

  • 1cupsalted butter, softened
  • 1cupwhite sugar
  • 1cuplightly packed light brown sugar
  • 2largeeggs
  • 2cupsall-purpose flour
  • 1teaspoonbaking powder
  • 1teaspoonground cinnamon
  • 6McIntosh apples, peeled, cored, and diced

  • Directions

    Preheat the oven to 350 degrees F (175 degrees C). Lightly grease a 9×13-inch baking dish.

    Beat butter, white sugar, brown sugar, and eggs together in a bowl with an electric mixer until smooth; beat in flour until well combined. Beat in baking powder, then stir in cinnamon. Fold in apples. Transfer to the prepared baking dish.

    Bake in the preheated oven until a toothpick inserted into center comes out with moist crumbs, about 45 minutes.



    Nutrition Facts (per serving)

    315 Calories
    13g Fat
    48g Carbs
    3g Protein

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