Stuffed Tomatoes

Prep Time:
10 mins

Cook Time:
15 mins

Total Time:
25 mins

Servings:
2

Ingredients

Directions

Gather all ingredients. Preheat the oven to 400 degrees F (200 degrees C).

Cut the tops off tomatoes and use a knife to cut around the inside, separating the flesh from the skin. Scoop out flesh. Place tomatoes in a small baking dish.

Combine diced tomatoes with green chiles, bread crumbs, and 1/3 cup of shredded cheese in a small bowl. Stir in smoked sausage pieces; mix well.

Spoon the mixture into tomato skins and top with remaining 1/3 cup of shredded cheese.

Bake stuffed tomatoes in preheated oven until tomatoes are warmed through and cheese has melted, about 15 minutes.

Nutrition Facts (per serving)