Prep Time:
10 mins
Cook Time:
50 mins
Total Time:
1 hr
Servings:
6
Ingredients
Directions
Gather the ingredients.
Jacob Fox / Food Stylist: Sammy Mila / Prop Stylist: Gabriel Greco
Heat oil in a large pot over medium heat. Add onion and sauté until beginning to soften, about 2 minutes. Stir in garlic and cook for 2 minutes. Add diced tomatoes and cook for 10 minutes.
Jacob Fox / Food Stylist: Sammy Mila / Prop Stylist: Gabriel Greco
Cook’s Note
You can use vegetable broth to make a vegan version of this soup.
Nutrition Facts (per serving)
| 168 | Calories |
| 6g | Fat |
| 24g | Carbs |
| 7g | Protein |
