Blueberry Vanilla Graham Protein Smoothie



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Prep Time:
10 mins

Total Time:
10 mins

Servings:
2

Yield:
2 servings


Ingredients

  • 1cupcoconut water, or to taste
  • 1banana, frozen
  • ¾cupfresh blueberries
  • ¼cupkale (Optional)
  • ¼cupspinach (Optional)
  • 2Medjool dates, pitted and chopped
  • 1tablespoonalmond butter
  • 1tablespoonhemp seed hearts
  • 1tablespoonflax seeds
  • 1tablespoonoats
  • 1scoopvanilla protein powder (Optional)
  • 2tablespoonsgraham cracker crumbs

  • Directions

    Combine coconut water, banana, blueberries, kale, spinach, dates, almond butter, hemp seed hearts, flax seeds, oats, and protein powder in a blender. Cover and puree until smooth. Top with graham cracker crumbs.



    Cook's Notes:

    Tahini or any kind of nut butter can be substituted for almond butter, if desired.

    Water or any kind of nut milk can be substituted for coconut water.

    Unflavored protein powder can be substituted for the vanilla protein powder.

    If you'd like your smoothie thicker, add a few ice cubes. If you like a smoothie that's a little runnier .. add more liquid.


    Nutrition Facts (per serving)

    406 Calories
    11g Fat
    59g Carbs
    26g Protein

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