Prep Time:
5 mins
Cook Time:
10 mins
Additional Time:
2 hrs
Total Time:
2 hrs 15 mins
Servings:
12
Ingredients
Directions
Combine sour cream, confectioners' sugar, and vanilla in a large bowl; stir in grapes. Set aside.
Heat butter and brown sugar in a saucepan over medium heat, stirring constantly, until it starts to thicken, it does not need to boil. Pour over grape mixture; stir until well blended. Chill before serving, at least 2 hours.
Nutrition Facts (per serving)
| 338 | Calories |
| 24g | Fat |
| 31g | Carbs |
| 2g | Protein |
