Christmas Green Chile Egg Casserole



CookBook Recepie image


Prep Time:
10 mins

Cook Time:
1 hr 5 mins

Additional Time:
10 mins

Total Time:
1 hr 25 mins

Servings:
8

Yield:
8 servings


Ingredients

  • ½cupbutter
  • 1(16 ounce) packagecottage cheese
  • 1poundshredded Monterey Jack cheese
  • 2(4 ounce) cansdiced green chiles
  • 10eggs
  • ¼cupall-purpose flour
  • 1teaspoonbaking powder
  • ½teaspoonsalt

  • Directions

    Gather all ingredients.

    ALLRECIPES / DIANA CHISTRUGA

    Preheat oven to 400 degrees F (200 degrees C). Set butter in a 6×10-inch casserole dish; place dish in the preheating oven until butter is melted.

    ALLRECIPES / DIANA CHISTRUGA

    Mix cottage cheese, Jack cheese, green chiles, eggs, flour, baking powder, and salt in a large bowl using an electric hand mixer. Pour mixture into the melted butter in the casserole dish.

    ALLRECIPES / DIANA CHISTRUGA

    Bake in the preheated oven for 15 minutes. Reduce heat to 350 degrees F (175 degrees C); bake until middle of casserole is set, about 50 more minutes. Allow to stand for 10 minutes before serving.

    ALLRECIPES / DIANA CHISTRUGA



    Nutrition Facts (per serving)

    481 Calories
    38g Fat
    7g Carbs
    30g Protein

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