Prep Time:
5 mins
Cook Time:
5 mins
Total Time:
10 mins
Servings:
16
Yield:
1 cup
Ingredients
Directions
Heat oil in a deep fryer or large saucepan to 350 degrees F (175 degrees C).
Cook peanuts in the preheated oil until fragrant and hot, about 2 minutes. Transfer to a paper towel-lined plate to drain. Season with salt.
Nutrition Facts (per serving)
| 100 | Calories |
| 10g | Fat |
| 2g | Carbs |
| 2g | Protein |
