German Currywurst



CookBook Recepie image


Prep Time:
10 mins

Cook Time:
20 mins

Total Time:
30 mins

Servings:
4

Yield:
4 servings


Ingredients

  • 3(15 ounce) canstomato sauce
  • 1poundkielbasa
  • 2tablespoonschili sauce
  • ½teaspoononion salt
  • 1tablespoonwhite sugar
  • 1teaspoonground black pepper
  • 1pinchpaprika
  • Curry powder to taste

  • Directions

    Preheat oven to Broil/Grill.

    Pour tomato sauce into a large saucepan, then stir in the chili sauce, onion salt, sugar and pepper. Let simmer over medium heat, occasionally stirring; bring to a gentle boil and reduce heat to low. Simmer another 5 minutes.

    Meanwhile, broil/grill kielbasa sausage for 3 to 4 minutes each side, or until cooked through. Slice into pieces 1/4 inch to 1/2 inch thick.

    Pour tomato sauce mixture over sausage, then sprinkle all with paprika and curry powder and serve.



    Nutrition Facts (per serving)

    451 Calories
    32g Fat
    26g Carbs
    18g Protein

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