Hawaiian Coleslaw



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Prep Time:
10 mins

Total Time:
10 mins

Servings:
16


Ingredients

  • 1(8.5 ounce) packagecoleslaw mix
  • 1(15 ounce) cancrushed pineapple, drained
  • ½cupfinely chopped onion
  • ½cupmayonnaise
  • ¼cupapple cider vinegar
  • 2tablespoonsbrown sugar
  • 1teaspoondried cilantro
  • ½teaspoonsalt
  • ¼teaspoonground black pepper

  • Directions

    Gather the ingredients.

    Photographer: Brie Goldman / Food Styling: Skyler Myers / Prop Styling: Sue Mitchell

    Mix coleslaw mix, pineapple, and onion together in a bowl.

    Photographer: Brie Goldman / Food Styling: Skyler Myers / Prop Styling: Sue Mitchell

    Whisk mayonnaise, vinegar, brown sugar, cilantro, salt, and pepper together in a bowl until dressing is smooth.

    Photographer: Brie Goldman / Food Styling: Skyler Myers / Prop Styling: Sue Mitchell

    Pour dressing over coleslaw mixture and toss to coat. Refrigerate until ready to serve.

    Photographer: Brie Goldman / Food Styling: Skyler Myers / Prop Styling: Sue Mitchell



    Nutrition Facts (per serving)

    86 Calories
    6g Fat
    8g Carbs
    0g Protein

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