Honey Peanut Granola



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Prep Time:
15 mins

Cook Time:
1 hr

Total Time:
1 hr 15 mins

Servings:
6

Yield:
6 servings


Ingredients

  • 3cupsquick cooking oats
  • ½cupchopped peanuts
  • ¼cupwheat germ
  • ⅓cuphoney
  • ⅓cupbrown sugar
  • ¼cupvegetable oil
  • 2tablespoonswarm water
  • ½teaspoonsalt
  • 1teaspoonvanilla extract

  • Directions

    Preheat oven to 250 degrees F (120 degrees C). Lightly grease a baking sheet.

    In a large bowl, combine oats, peanuts, and wheat germ.

    In a separate bowl, combine honey, brown sugar, vegetable oil, water, salt, and vanilla. Stir well; then pour into the oat mixture, and stir. Spread out on a cookie sheet.

    Bake for 1 hour, stirring every 15 minutes. Remove from oven, and cool before serving.



    Nutrition Facts (per serving)

    428 Calories
    18g Fat
    60g Carbs
    9g Protein

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