Iced Caramel Macchiato



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Prep Time:
5 mins

Total Time:
5 mins

Servings:
1


Ingredients

  • 1tablespoonvanilla-flavored syrup
  • ⅓cupice cubes
  • ¾cupmilk
  • 4ouncesGevalia® Cold Brew Concentrate – House Blend
  • 1tablespooncaramel sauce

  • Directions

    Pour vanilla syrup into a drinking glass.

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    Add ice cubes, then pour in milk.

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    Slowly pour in cold brew concentrate.

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    Drizzle drink with caramel sauce.

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    Recipe Tip

    You will notice that the coffee hangs at the top of the drink. You can enjoy the individual layers as they naturally settle or stir them together, whichever you prefer!



    Nutrition Facts (per serving)

    207 Calories
    4g Fat
    38g Carbs
    6g Protein

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