Prep Time:
15 mins
Total Time:
15 mins
Servings:
4
Yield:
4 servings
Ingredients
Directions
Slice bread in half lengthwise. Drizzle olive oil on both sides. Sprinkle both sides with Parmesan cheese, basil, and oregano.
On the bottom half, layer chopped black olives and chopped green olives, then the salami, ham, provolone, and mozzarella. Cover with top layer, and cut into 4 servings.
Nutrition Facts (per serving)
975
Calories
60g
Fat
61g
Carbs
46g
Protein
