Prep Time:
5 mins
Additional Time:
2 days
Total Time:
2 days 5 mins
Servings:
12
Yield:
2 cups
Ingredients
Directions
Crush garlic cloves with the back of a knife on a flat surface; remove peel. Pour olive oil in a jar and add garlic cloves. Cover and refrigerate until flavors blend, 2 to 5 days.
Nutrition Facts (per serving)
| 339 | Calories |
| 37g | Fat |
| 1g | Carbs |
| 0g | Protein |
