Roasted Shrimp

Prep Time:
5 mins

Cook Time:
5 mins

Total Time:
10 mins

Servings:
4

Ingredients

Directions

Gather the ingredients.

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Preheat the oven to 450 degrees F (230 degrees C).

Arrange shrimp in a single layer in a stoneware baking dish. Drizzle with olive oil.

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Combine garlic salt, parsley, and pepper in a small bowl; sprinkle over shrimp.

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Scatter butter on top of shrimp. Roast in the preheated oven, watching carefully, until shrimp is bright pink on the outside and the meat is opaque, 5 to 10 minutes.

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Recipe Tip

Make sure the shrimp are peeled and deveined. You can leave the tails on or remove them depending on how you serve them.

Nutrition Facts (per serving)