Insalata Caprese I



CookBook Recepie image


Prep Time:
15 mins

Additional Time:
1 hr

Total Time:
1 hr 15 mins

Servings:
4

Yield:
4 servings


Ingredients

  • 4ripe tomatoes, cut into wedges
  • 14ouncesfresh mozzarella cheese, diced
  • 1red onion, sliced
  • ⅓cupextra virgin olive oil
  • ⅓cupbalsamic vinegar
  • ¼cupchopped fresh basil
  • salt and pepper to taste

  • Directions

    In a large bowl, combine the tomatoes, cheese, onion, oil, vinegar, basil, and salt and pepper to taste. Toss and chill for 1 hour. Serve on large platter.



    Nutrition Facts (per serving)

    498 Calories
    40g Fat
    13g Carbs
    19g Protein

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