Cook Time:
15 mins
Total Time:
15 mins
Servings:
12
Yield:
1 1/2 cups
Ingredients
Directions
Stir sugar, cornstarch, salt, and nutmeg together in a large saucepan. Gradually stir in boiling water, then simmer over low heat until thick, stirring occasionally.
Remove from heat; stir in butter, lemon zest, and lemon juice. Serve and enjoy!
Nutrition Facts (per serving)
46
Calories
1g
Fat
10g
Carbs
0g
Protein
