Coconut Margarita



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Prep Time:
10 mins

Total Time:
10 mins

Servings:
6

Yield:
6 coconut margaritas


Ingredients

  • 1(15 ounce) cancream of coconut (such as Coco Lopez)
  • 1cupice
  • ¾cuptequila (such as Sauza 100% Blue Agave)
  • ½cupfreshly squeezed lime juice
  • ¼cupbrandy-based orange liqueur (such as Grand Marnier)

  • Directions

    Blend cream of coconut, ice, tequila, lime juice, and orange liqueur in a blender until smooth.



    Cook’s Note

    You can dip the rim of your glass in lime juice, then roll it in sugar, salt, or crushed, toasted coconut if desired.


    Nutrition Facts (per serving)

    379 Calories
    13g Fat
    48g Carbs
    0g Protein

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