Prep Time:
15 mins
Cook Time:
30 mins
Additional Time:
1 hr
Total Time:
1 hr 45 mins
Servings:
4
Yield:
4 burgers
Ingredients
Directions
Mix ground turkey, bread crumbs, onion, green onion, egg, garlic, parsley paste, Worcestershire sauce, hot pepper sauce, and salt together in a bowl. Cover bowl with plastic wrap and refrigerate for at least 1 hour.
Preheat the oven to 350 degrees F (175 degrees C). Lightly grease a baking dish with cooking spray.
Form turkey mixture into four patties; arrange in the prepared baking dish.
Bake in the preheated oven until no longer pink in the center and the juices run clear, about 30 minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).
Nutrition Facts (per serving)
| 260 | Calories |
| 10g | Fat |
| 14g | Carbs |
| 26g | Protein |
