Prep Time:
20 mins
Additional Time:
3 hrs
Total Time:
3 hrs 20 mins
Servings:
24
Ingredients
Directions
Beat cream cheese and Cheddar cheese in a bowl with an electric mixer on medium speed until well blended. Mix in onion, bell pepper, Worcestershire sauce, lemon juice, cayenne pepper, and salt. Cover and refrigerate for 3 hours or overnight.
Remove from the refrigerator and shape into a ball. Roll in pecans and place onto a serving plate.
