No-Fuss Perfect Baked Brown Rice



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Prep Time:
5 mins

Cook Time:
1 hr

Total Time:
1 hr 5 mins

Servings:
6

Yield:
5 cups cooked


Ingredients

  • 1 ⅔cupsuncooked brown rice
  • ½teaspoonsalt
  • 2 ½cupsboiling water
  • 2teaspoonscanola oil

  • Directions

    Preheat oven to 350 degrees F (175 degrees C). Grease a 9×9 baking dish.

    Place rice in prepared baking dish; sprinkle salt and oil on top. Pour boiling water over rice. Cover baking dish tightly with double layer of aluminum foil and pinch edges to seal.

    Bake in center of preheated oven until water is absorbed, about 1 hour.

    Remove rice from oven, uncover, and fluff with fork.



    Cook's Notes:

    This recipe works for any type of brown rice.


    Nutrition Facts (per serving)

    205 Calories
    3g Fat
    40g Carbs
    4g Protein

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