Raspberry Salsa



CookBook Recepie image


Prep Time:
10 mins

Additional Time:
1 hr

Total Time:
1 hr 10 mins

Servings:
20

Yield:
2 1/2 cups


Ingredients

  • 2cupsfresh raspberries
  • ¼cupchopped sweet onion
  • ¼cupchopped fresh cilantro
  • 3tablespoonsfresh lime juice
  • 1tablespoonfinely chopped jalapeño chile pepper
  • 1clovegarlic, minced
  • ½teaspoonwhite sugar

  • Directions

    Combine raspberries, onion, cilantro, lime juice, jalapeño, garlic, and white sugar in a bowl. Cover the bowl; chill in the refrigerator before serving, at least 1 hour.



    Nutrition Facts (per serving)

    8 Calories
    0g Fat
    2g Carbs
    0g Protein

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