Prep Time:
15 mins
Cook Time:
10 mins
Total Time:
25 mins
Servings:
6
Ingredients
Directions
Gather all ingredients.
Dotdash Meredith Food Studios
Cut chicken breasts into 1/4-inch thick slices; cut slices to 1 1/2 inches in length. Season with salt and pepper.
Dotdash Meredith Food Studios
Combine flour, red pepper flakes, garlic powder, and onion powder in a large bowl. Add chicken and toss until well coated.
Dotdash Meredith Food Studios
Add soy sauce, sesame oil, and honey; stir to coat.
Dotdash Meredith Food Studios
Heat olive oil in a large skillet over medium-high heat. Add chicken and sauté until golden brown and the juices run clear, 10 to 15 minutes.
Dotdash Meredith Food Studios
Recipe Tip
You can use toasted sesame oil if desired, and gluten-free flour will work in place of regular flour.
Nutrition Facts (per serving)
| 253 | Calories |
| 11g | Fat |
| 6g | Carbs |
| 32g | Protein |
