Steamed Broccoli and Carrots with Lemon



CookBook Recepie image


Prep Time:
5 mins

Cook Time:
10 mins

Total Time:
15 mins

Servings:
2


Ingredients

  • 1cupbroccoli florets
  • ½cupjulienne-cut carrots
  • 2tablespoonslemon juice
  • 1teaspoonseasoned salt, or to taste

  • Directions

    Place a steamer insert into a saucepan and fill with water to just below the bottom of the steamer. Bring water to a boil. Add broccoli and carrots, cover, and steam until tender, about 5 minutes.

    Transfer vegetables to a bowl; add lemon juice and seasoned salt and toss to coat.



    Recipe Tip

    You can use your favorite flavor of seasoned salt for best results.


    Nutrition Facts (per serving)

    35 Calories
    0g Fat
    8g Carbs
    2g Protein

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