
Prep Time:
5 mins
Cook Time:
35 mins
Total Time:
40 mins
Servings:
10
Ingredients
Directions
Preheat the oven to 350 degrees F (175 degrees C).
Combine sugar and water in a saucepan over medium heat. Bring to a boil; stir until sugar dissolved. Add peanuts; cook and stir until peanuts evenly coated and no syrup left in pan. Spread peanuts onto a baking sheet.
Bake in the preheated oven until evenly roasted, about 20 minutes, stirring every 5 minutes.
Nutrition Facts (per serving)
| 243 | Calories |
| 14g | Fat |
| 25g | Carbs |
| 8g | Protein |




