Prep Time:
20 mins
Cook Time:
45 mins
Total Time:
1 hr 5 mins
Servings:
6
Yield:
6 servings
Ingredients
Directions
Preheat oven to 350 degrees F (175 degrees C). Grease a 2-quart casserole dish.
Combine cooked rice, turkey, evaporated milk, Monterey Jack cheese, Cheddar cheese, mixed vegetables, onion, chopped green chiles, eggs, cilantro, and butter in a large bowl, stirring until thoroughly mixed. Pour into prepared casserole dish.
Bake in the preheated oven until casserole is set and top is golden brown, 45 to 50 minutes.
Nutrition Facts (per serving)
| 460 | Calories |
| 26g | Fat |
| 28g | Carbs |
| 29g | Protein |
