Prep Time:
20 mins
Cook Time:
45 mins
Total Time:
1 hr 5 mins
Servings:
6
Ingredients
Directions
Preheat the oven to 400 degrees F (200 degrees C).
Mix together butternut squash cubes, garlic, rosemary, olive oil, salt, and black pepper in a large bowl until well coated. Spread mixture into a large baking dish.
Bake in the preheated oven until squash is caramelized and golden brown, 45 to 50 minutes.
Nutrition Facts (per serving)
| 136 | Calories |
| 5g | Fat |
| 25g | Carbs |
| 2g | Protein |
