
Prep Time:
30 mins
Additional Time:
1 hr
Total Time:
1 hr 30 mins
Servings:
10
Yield:
10 servings
Ingredients
Directions
Julienne pineapple, honeydew, galia melon, grapes, and strawberries.
Combine fruit in a large bowl and squeeze lemon and lime juice on top, making sure citrus seeds don't get added. Toss gently until well blended. Chill in the refrigerator for at least 1 hour before serving.
Cook's Notes:
Julienning the fruit is tedious, but worth it.
You can use cantaloupe melon instead of galia melon.
Nutrition Facts (per serving)
| 52 | Calories |
| 0g | Fat |
| 14g | Carbs |
| 1g | Protein |





