Cinnamon Apple Syrup



CookBook Recepie image


Prep Time:
5 mins

Cook Time:
15 mins

Total Time:
20 mins

Servings:
4


Ingredients

  • 2tart apples, peeled, cored, and sliced
  • ½cupwhite sugar
  • 1tablespoonground cinnamon
  • 2tablespoonswater

  • Directions

    Combine apples, sugar, cinnamon, and water in a saucepan; stir to dissolve sugar. Bring to a boil, then reduce heat to low; simmer until apples soft and syrup thickened, 10 minutes. Serve over pancakes or ice cream.



    Nutrition Facts (per serving)

    137 Calories
    0g Fat
    36g Carbs
    0g Protein

    Leave a Reply

    Your email address will not be published. Required fields are marked *

    Lire Plus !