Prep Time:
15 mins
Total Time:
15 mins
Servings:
8
Yield:
8 servings
Ingredients
Directions
In a large bowl, beat together whipped topping and condensed milk. Gradually beat in lemon and grapefruit juices, until evenly blended.
Pour the mousse into one bowl or divide it into individual serving dishes. Garnish with fruit, if desired.
Cook's Notes:
This recipe makes enough for 8 to 12 servings. You may add more lemon juice if you prefer a tart taste.
Nutrition Facts (per serving)
| 420 | Calories |
| 18g | Fat |
| 53g | Carbs |
| 4g | Protein |
