Classic Cranberry Relish



CookBook Recepie image


Prep Time:
5 mins

Cook Time:
10 mins

Total Time:
15 mins

Servings:
24

Yield:
3 cups


Ingredients

  • 1largeorange, quartered with peel
  • 1poundfresh cranberries
  • 1 ½cupswhite sugar
  • ½cupapricot preserves
  • 1(8 ounce) cancrushed pineapple, drained
  • 2tablespoonslemon juice

  • Directions

    Gather all ingredients.

    Finely chop the orange in a food processor.

    Combine cranberries and sugar in a heavy saucepan. Cook and stir over medium heat until cranberries just begin to pop, about 10 minutes.

    Transfer cranberries to a bowl, add apricot preserves and mix until melted.

    Stir in chopped orange, drained crushed pineapple and lemon juice. Cover and refrigerate until well chilled.



    Nutrition Facts (per serving)

    83 Calories
    0g Fat
    22g Carbs
    0g Protein

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