Prep Time:
5 mins
Additional Time:
30 mins
Total Time:
35 mins
Servings:
6
Yield:
3 cups
Ingredients
Directions
Stir together the heavy cream and sugar. Stir in the pomegranate juice, vanilla extract, and salt. Add the mixture to an ice cream maker and freeze according to the manufacturer's directions.
Nutrition Facts (per serving)
| 294 | Calories |
| 15g | Fat |
| 41g | Carbs |
| 1g | Protein |
