Prep Time:
10 mins
Cook Time:
5 mins
Total Time:
15 mins
Servings:
6
Ingredients
Directions
Combine flour, white sugar, baking powder, salt, cinnamon, and nutmeg in a small bowl.
In a large bowl, mash bananas. Mix in eggs, milk, and margarine until smooth. Stir in flour mixture.
Heat 1/2 inch oil in a deep fryer or heavy-bottomed pan to 375 degrees F (190 degrees C). Drop batter by spoonfuls into hot oil, and cook, turning once, until browned, 2 to 8 minutes. Drain on paper towels and dust with confectioners' sugar.
Nutrition Facts (per serving)
| 916 | Calories |
| 79g | Fat |
| 52g | Carbs |
| 5g | Protein |
