Prep Time:
5 mins
Cook Time:
45 mins
Additional Time:
8 hrs
Total Time:
8 hrs 50 mins
Servings:
16
Yield:
16 servings
Ingredients
Directions
Stir the olive oil, garlic, tomato sauce, red pepper, thyme, Italian seasoning, basil, oregano, salt, and brown sugar together in a saucepan over low heat; simmer, stirring occasionally, for 45 minutes. Refrigerate overnight before using.
Nutrition Facts (per serving)
| 40 | Calories |
| 3g | Fat |
| 4g | Carbs |
| 1g | Protein |
