Ham and Cheese Breakfast Tortillas

Prep Time:
30 mins

Total Time:
30 mins

Servings:
4

Yield:
4 servings

Ingredients

Directions

Beat together eggs and milk. Heat a lightly oiled skillet (or non-stick pan) over medium high heat and cook egg mixture, stirring occasionally, until firm. When almost done, stir in ham, green onions, salt and pepper.

Spoon 1/4 of the egg mixture on top of each tortilla. Sprinkle the eggs with cheese, fold over the tortilla to make a roll and top with salsa if desired.

Nutrition Facts (per serving)