Meyer Lemon Vinaigrette



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Prep Time:
10 mins

Total Time:
10 mins

Servings:
4

Yield:
3/4 cup


Ingredients

  • ¼cupextra-virgin olive oil
  • 3tablespoonsMeyer lemon juice
  • 1tablespoonwhite balsamic vinegar
  • 1tablespoonfreshly grated Parmesan cheese
  • 1smallgarlic clove
  • ½teaspoonMeyer lemon zest
  • ¼teaspoonsalt
  • ⅛teaspoonground black pepper

  • Directions

    Combine olive oil, Meyer lemon juice, balsamic vinegar, Parmesan cheese, garlic, zest, salt, and pepper in a small blender cup. Blend until dressing is smooth, 30 to 45 seconds.



    Nutrition Facts (per serving)

    136

    Calories

    14g

    Fat

    1g

    Carbs

    1g

    Protein

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